Veritage Miami’s Farm to Fork Brunch




“VeritageMiami’s Farm to Fork Brunch virtually brought together guests to revel in South Florida’s culinary bounty and celebrate farm-to-table sustainability. While VeritageMiami chairs held a personal and small gathering, virtual guests tuned in via live stream. The event was curated by James Beard Award-winning chef Michael Schwartz, chef Justin Flit, chef Niven Patel and chef Brian Nasajon.”


Who's Behind The Blog
Follow "MIAMI KIDS"
  • Facebook Basic Black
  • Black Instagram Icon
  • Black Google+ Icon